PRIMI

Garlic Crust $12.00

Olive Saltate $6.50

Pan-fried olives with garlic, chilli & sambuca

Bruschetta al Pomodoro $8.50 (2pc) (V)

Home-baked bread with fresh tomato, basil, garlic & olive oil

Prosciutto e Bufala $17.50

San Daniele prosciutto & fresh buffalo mozzarella served on a bed of rocket & cherry tomato drizzled with EVO

Beef Carpaccio $19.00

Thinly sliced beef served with radicchio, parmesan, salsa verde, cracked pepper, lemon and oil dressing

Arancini $13.50 (3pc)

Home-made rice pyramid with beef bolognese & mozzarella

Calamari Fritti $18.50

Fresh calamari lightly dusted with flour, fried & served with aioli sauce

Gamberi all’Aglio $18.50

Fresh prawns cooked with chilli, garlic, shallots & olive oil served with pane di casa

Cozze al Sugo $18.00

Mussels cooked in napoletana sauce with chilli, garlic & white wine served with pane di casa

Involtini di Melanzane $16.50 (3pc)

Angel hair pasta, ricotta, prosciutto wrapped in lightly crumbed eggplant in a napoletana sauce

Polpette al Sugo $16.00

Veal meatballs cooked in a napoletana sauce

PASTA

Penne Napoletana $18.50 (V)

Slow cooked Italian tomato sauce with fresh basil

Fusilli alla Norma $21.00 (V)

Napoletana sauce with fried eggplant & baked ricotta

Fettuccine Boscaiola $21.00

Sautéed middle bacon & button mushroom served in a cream & basil sauce

Fettuccine Gamberi $24.00

Prawn cutlets sautéed with garlic & basil, finished with white wine & fresh cherry tomato

Gnocchi al Pesto $23.00 (V)

Cream sauce with basil pesto, shaved parmesan & roasted pine nuts

Spaghetti Bolognese $21.00

Slow cooked pork & veal bolognese sauce

Spaghetti Marinara $27.50

Mix of fresh seafood cooked with garlic & basil, served in a light tomato sauce

Pappardelle Ragù $23.00

Slowed cooked pork & veal ragù

Penne con Salsiccia $23.00

Italian pork & veal sausages, button mushrooms cooked in a pink sauce

Lasagna $22.00

Layers of fresh pasta with bolognese, béchamel sauce & mozzarella

Gnocchi alla Sorrentina $23.00 (V)

Home-made potato dumplings cooked in napoletana sauce & melted fresh Fior di Latte cheese

Risotto

Risotto of the day. Please ask your waiter

SECONDI

Vitello alla Pizzaiola $27.00

Veal with capers, olives, oregano in a white wine napoletana sauce served with fresh seasonal veggies

Vitello ai Funghi $27.00

Veal with white wine, mushroom & a dash of cream served with fresh seasonal veggies

Pollo alla Parmigiana $27.00

Chicken schnitzel topped with eggplant, mozzarella & napoletana sauce served with fresh seasonal veggies

Pesce Spada alla Griglia $29.00

Grilled fresh swordfish served with house tomato salsa & fennel & radicchio salad

Cotoletta $25.00

Chicken schnitzel – crumbed chicken fillets served with chips & rocket & parmesan salad

PIZZE

Pizza a fantasia dello Chef $26.00

Chef’s choice of pizza at the moment of order. Please advise of toppings to avoid

PIZZE ROSSE (tomato base)

Margherita $19.00 (V)

Fior di Latte mozzarella & basil

Napoletana $20.00

Fior di Latte mozzarella, anchovies & olives

Capricciosa $21.00

Fior di Latte mozzarella, double smoked ham, mushrooms & olives

Salamino $21.00

Fior di Latte mozzarella, mild salami, capsicum, olives & chilli

Vegetarian $22.00 (V)

Fior di Latte mozzarella, mushroom, onion, capsicum, cherry tomato & olives

Tropicale $21.00

Fior di Latte mozzarella, double smoked ham & pineapple

Meat Deluxe $22.00

Fior di Latte mozzarella, double smoked ham, pepperoni, cabanossi & bacon

Supreme $24.50

Fior di Latte mozzarella, double smoked ham, pepperoni, cabanossi, mushrooms, onion, olives, capsicum & pineapple

Gourmet Pizza

Chiswick $23.00 (V)

Fior di Latte mozzarella, fried eggplant & grated baked ricotta

Abbotsford $26.00

Fior di Latte mozzarella, garlic & chilli prawns, cherry tomato & basil

Wareemba $24.00

Fior di Latte mozzarella, Italian sausage, olives, capsicum & fresh rocket

PIZZA BIANCA (white base)

Five Dock $21.00 (V)

Fior di Latte mozzarella, roasted garlic & rosemary potato

Russell Lea $23.00

Fior di Latte mozzarella, roasted garlic, rosemary potato & Italian sausage

Drummoyne $25.00

Fior di Latte mozzarella, cherry tomato, San Daniele prosciutto, fresh rocket & parmesan shaving

Rodd Point $22.00 (V)

Fior di Latte mozzarella, roasted pumpkin, cherry tomato & asparagus

Sottocasa $25.00

Fior di Latte mozzarella, Stracchino cheese, San Daniele prosciutto & truffle paste

CONTORNI

Insalata Mista $10.00

Mixed leaf, cucumber, tomatoes, olives, Spanish onion with balsamic dressing

Insalata di Rucola $12.00

Rocket salad with shaved parmesan & balsamic dressing

Radicchio & Finocchio Insalata $12.00

Radicchio & fennel salad

Patatine Fritte $8.00

Chips

Verdure al Vapore $10.00

Steamed fresh seasonal veggies

BAMBINI

All kids meals $12.50

Penne Napoletana

Spaghetti Bolognese

Chicken Schnitzel & Chips

Chicken Nuggets & Chips

Mickey Mouse Pizza

Kids Margherita pizza with olives for eyes

Minnie Mouse Pizza

Kids pizza with chips and wurstel

DOLCI

Nutella Pizza $18.00

Tiramisù $13.50

Italian biscuits soaked in coffee, layered with Mascarpone & cream

Ricotta & Pear Cheesecake $13.50

Served with Chocolate sauce & Vanilla ice cream

Panna Cotta $12.00

Served with mixed berry coulis

Affogato $12.50

Vanilla ice cream served with a shot of espresso coffee & Frangelico

Gelato $3.00 per scoop

Chocolate, Vanilla, Strawberry

• (V) Vegetarian option
• Vegan cheese option for vegetarian pizza available $3.00 per pizza
• Gluten-free pizza base available (additional $3.50 per pizza)

Please note all gluten-free products may contain traces of gluten

Additions to menu items will incur a fee

A 10% surcharge will incur on public holidays